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Café Minami (Cafe373)

Miyako experience class networks, "Kagicha" Cafe373
Learn how to make the Okinawan dishes and deserts in Miyakojima

The desets that Oba (Grandma) used to make is the best. The Miyako soba and Yushi Tofu is a common homemade dish here in Miyako. Why not learn how to make thouse dishes? Wfter you finish making them youcan enjoy a relaxing time and chat with the teachers. The food you make can be taken home. You will also get a recipe to take home too.
Zip 906-0304
Address Japan Okinawa Miyakojima City shimoji, Uechi 373 View map
Reserved number 0980-76-6142
Open time and parking place Schedule: 10:00 - 13:00
Schedule: 14:00 - 17:00
Schedule: 17:00 - 20:00
Closed: Saturday ,Sunday
Service menu ・Desert Class (1 person / tax included) 2,000 yen Please select from "Afu" "Tofu Zumami" "Sata Panbin" "A Bipanbin" "kuzu mochi" or "sanin mochi". After the two hour class, enjoy the 1 hour tea time.
・Homemade cooking (1 person / tax included) 2,500 yen Please select from "Miyako homemade soba", "Island Yushi Tofu". After the two hour class, enjoy the 1 hour lunch time.
Enjoy the time school meals and one hour for two hours.
■Included in the price: Teaching tools, insurance, materials, teaching fee.
Access Miyako Airport Car (open road) 15 min.

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Strahoten blog! Pri tezi podrobni obqsneniq za receptite, nqma kak da ne se poluchat dobre dori i ot nachinaeshti v kuhnqta! A tazi recepta izklyuchitelno mnogo mi dopadna – barzo, lesno, vkusno i zdravoslovno! Pozdravi i mnogo tvorcheski uspehi!

Total review number:2